Baked potato toppings
- Classic: Sour cream, high quality cheddar, chives, optional bacon.
- Mexican: Pico de gallo, corn, black beans, guacamole, cheese, sour cream, cilantro.
- Lox: Smoked salmon, chives, cream cheese.
- Chili: Chili, cheddar cheese, green onion, sour cream.
Furthermore, how do you make a loaded potato pan?
Combine 1 1/2 cup Cheddar cheese, evaporated milk, sour cream, salt, and black pepper in the pot with potatoes. Mash with a potato masher until creamy. Spread potato mixture into prepared baking dish. Bake in preheated oven for 25 minutes; sprinkle with bacon, green onions, and remaining 1/2 cup Cheddar cheese.
- Wash and peel potatoes, then cut into 1 inch cubes. Place the potatoes into a large stockpot and cover with cold water. …
- Add the cream cheese, butter, milk, and seasonings to the potatoes. Mash slightly to break the large potatoes up. …
- Serve immediately garnished with chives if desired.
Likewise, is a baked potato enough for dinner?
It’s an inexpensive, filling, nutritious and easy-to-make food in the college dorm*, a handy dinner for one, or even comfort food for an upset tummy. (Bet you didn’t know that.) But that’s not all. Multiply the number of potatoes, add a few simple toppings, and you have an easy weeknight dinner for your family.
What can I have on a jacket potato?
Jacket potato filling ideas
- Fish pie jackets.
- Baked sweet potatoes with succotash.
- Rarebit baked potatoes.
- Tuna melt jackets.
- Salt-baked potatoes with prawns and jalapeño and coriander butter.
- Horseradish, smoked trout and mascarpone baked potatoes.
- Masala beans baked potato.
- Tuna crunch baked potato.
What can I put on a baked potato besides butter?
10 Healthy Baked Potato Toppings
- Ham & Broccoli. ½ cup cooked broccoli florets; 3 tablespoons heated diced ham; 1 tablespoon plain Greek yogurt; ¼ cup finely shredded Cheddar cheese. …
- Italian Veggie. …
- Cottage Cheese & Roasted Tomato. …
- Bacon & Avocado. …
- Marinara Meat Sauce. …
- Scallion-Ranch. …
- Tomato-Pesto. …
- Creamy Horseradish.
What can you put on a baked potato instead of sour cream?
Greek Yogurt Baked Potato
This twice baked potato recipe uses Greek yogurt instead of sour cream. They both have the same texture, but Greek yogurt is tangier and has less saturated fat. If the flavor of Greek yogurt is too strong for you, try using a mixture of sour cream and yogurt in this recipe.
What do you eat with cheese and potato pie?
Scatter the bacon (optional) and remaining cheese on top and cook in the oven for 40 minutes. If cooking from frozen increase cooking time to 60 minutes. Serve with sausages, beans, carrots, cauliflower, salad – take your pick!! Also try the pie with tuna or chopped ham, tomatoes and chives.
What is twice baked mashed potatoes?
Twice Baked Mashed Potatoes are creamy, cheesy, buttery, and studded with bacon and chives. They’re a decadent, delicious riff on the steakhouse classic. A welcome alternative to classic mashed potatoes on your holiday table and a crowd pleasing side dish any time of year.
What side dishes go with loaded baked potato?
If the craving for a fully loaded potato strikes, learn what to serve with baked potatoes so you can make a full meal!
- BBQ Meatloaf. …
- Pan Seared T-Bone Steak. …
- Boneless Country Style Pork Ribs. …
- Shake N Bake Chicken. …
- Southern Coleslaw. …
- Smoked Beef Roast.
What’s in a baked potato casserole?
Ingredients
- 5 pounds red potatoes, cooked and cubed.
- 1 pound sliced bacon, cooked and crumbled.
- 1 pound cheddar cheese, cubed.
- 4 cups 16 ounces shredded cheddar cheese.
- 1 large onion, finely chopped.
- 1 cup mayonnaise.
- 1 cup sour cream.
- 1 tablespoon minced chives.
Why should you cook potatoes in their skins?
The experts at the Idaho Potato Commission — people who know their potatoes — recommend boiling potatoes with the skin on. This keeps the nutrients inside the potato during the cooking process and adds a bit of flavor and texture to the finished product as well.