Secondly, how do I adjust the blades on my apple peeler?
Likewise, how do you core an apple with a knife?
How do you make a knife out of a slinky apple?
To core an apple with a knife, first cut it in half vertically. Then, slice each half in half so you have 4 quarters. Hold one of the quarters cut-side down on the cutting board and slice down just above the core at an angle to remove it. Repeat with the other three quarters.
Easy to use
Just place it on a flat non-porous surface, put the apple/potato onto the prongs and turn the handle clockwise to start peeling, coring and slicing. It’s that easy!
Use and Care
- Wash prior to first use; dishwasher-safe.
- Hold peeler handle with blade against food. Press against food using short or long strokes; a back and forth motion can also be used. Rotate food until peeled.
- Use point on tip of peeler to remove buds, eyes and stems.