How much does it cost to clean a kitchen hood?

Most restaurants pay about $400 to $600 for professional hood cleaning. Cleaning a restaurant kitchen hood takes about 3 to 4 hours. Most services charge between $100 and $200 per hour for a two-person crew.

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Similarly, can a cleaning business make you rich?

Contrary to popular belief, cleaning businesses are a reliable way of making more than six figures a year. In the U.S., the average cleaning business makes $36K – $100K annually — with net profits ranging from 10% – 48% depending on expenses.

Herein, do you need to be certified to clean kitchen hoods? Cleaning commercial kitchen exhaust systems (hood cleaning) is required by state and local fire codes. Most of these Authorities require the cleaning be performed in accordance with NFPA 96. Hood Cleaning Certification is required for the performance of this work.

Correspondingly, how do you clean grease from a kitchen fan?

How to Clean Kitchen Exhaust Fan Grease

  1. For a reusable mesh filter, after removing the filter from its slot, soak it in boiling water, a good grease-cutting dish soap and one-quarter cup of baking soda.
  2. Then scrub with a brush that won’t harm the mesh and some more soap.
  3. Rinse the filter well; and, let it dry.

How do you clean kitchen hoods?

10 Helpful Kitchen Hood Cleaning Tips

  1. Remove your filters from the range hood. …
  2. Fill your sink with HOT water. …
  3. To the hot water, you will want to add dish soap and baking soda. …
  4. Place your filters in the water. …
  5. Soak your filters for ten to twelve minutes. …
  6. Scrub the filters. …
  7. Rinse and dry your filters. …
  8. Re-install your filters.

How do you get grease out of a hood?

Fill your sink basin with hot water, dish soap and baking soda. Soak the filter in the cleaning solution for 15 to 20-minutes. Use the same cleaning brush to start scrubbing away the now-loosened grease and grime. Continue scrubbing until the range hood grease filter is clean.

How do you get rid of sticky greasy residue?

Mix equal parts baking soda and water in a bowl to combat stubborn sticky residue that the vinegar may not have removed. You want to make a thick paste, so add more baking soda if necessary until you have a consistency that is thick and won’t drip down the cabinets.

How do you maintain a cooking hood?

These maintenance tips will make sure your hood is in top working order for as long as possible.

  1. Keep the metallic grease filter clean. …
  2. Clean the hood interior while the grease filter is out. …
  3. Replace the carbon filter regularly. …
  4. Keep exhaust ducts clean. …
  5. Keep the outer surfaces of your hood clean.

How much does a commercial kitchen hood cost?

The average cost of installing a commercial hood ranges from $964 to $1,174 per square foot. A 12-foot long kitchen range good may cost about $12,828 to install. Most commercial hoods measure about 10 to 14 feet long which marks the installation costs at $9640 on the lower side and $16,436 on the higher side.

How much does it cost to start a hood cleaning business?

We believe that you can start your own Restaurant Kitchen Exhaust Hood Cleaning company for a little under $10,000 and that is with all the tools, equipment, trailer, starter chemical and everything ready to clean.

How often do grease ducts need to be cleaned?

The duct and fan should be checked roughly every six to 12 months, depending on your insurance policy requirements. It’s messy, disruptive and some kitchen exhaust systems are dirty again just one month after a clean when using traditional filters.

What does NFPA 96 mean?

Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations. NFPA 96 provides preventive and operative fire safety requirements intended to reduce the potential fire hazard of both public and private commercial cooking operations.

Why is it important to clean extraction hoods in a kitchen?

Fire Prevention

The first and foremost important benefit of doing routine cleaning for your kitchen exhaust system is fire prevention. By properly degreasing your system, you’re eliminating extremely flammable grease and other potentially flammable residues from within your system.

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