Can you use Dr. Pepper on ribs?

Place your racks of ribs in the crock pot, season with salt and pepper, then pour the Dr. Pepper over top. Cook on LOW for 6-8 hours, or HIGH for 4. After they have cooked, remove the liquid from the crockpot add BBQ sauce to the ribs.

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Correspondingly, can you marinate steak in Dr. Pepper?

Dr. Pepper marinade is great with steaks, beef brisket, chuck roast, and 7-bone roast. You can also try it with chicken, ham, and pork tenderloin.

Herein, can you put ribs in slow cooker without liquid? The ribs don’t need to swim in liquid, but they should be moistened well — a cup or two of liquid is sufficient, depending on the size of your cooker and the number of ribs. Allow the ribs to cook for 8 hours on the low setting or 4 hours on high. If you have time, use the low setting.

Subsequently, can you slow cook ribs too long?

It is possible to overcook ribs, and while you can cook them on high in the slow cooker, I recommend cooking them on low for 6-7 hours. If the meat is literally falling off the bones, it has more than likely been overcooked. You want the meat to come off with light pressure.

Can you stack ribs in a slow cooker?

They can stack them loosely in a heap on the bottom of the cooker, but packing the ribs vertically will give you the greatest cooking capacity. Stand the ribs on end in the cooker, filling up the liner until you run out of ribs or run out of space.

How do I cook ribs in a slow cooker?

Place the ribs in the slow cooker, with the meaty side facing up. Pour BBQ sauce over the ribs, reserving some sauce for after slow cooking. Cover and cook on low for 8 hours or high for 4 hours, or until ribs are tender.

How do you grill ribs in Dr. Pepper?

How to Cook Dr Pepper Barbecue Ribs:

  1. Season meaty side of ribs with salt, pepper and garlic.
  2. Heat grill to 250 degrees with hickory grilling wood for that perfect smoke flavor.
  3. Place ribs on the grill over indirect heat.
  4. Smoke for 45 minutes, monitoring the heat of the grill, maintaining the heat around 250 degrees.

How do you marinate ribs with Dr. Pepper?

Place the ribs in a large baking dish. Pour in Dr. Pepper and cover them, reserving at least 1/2 cup for the sauce. Add he salt and soak the ribs in fridge overnight (or at least 2 hours).

How long should I soak the ribs in Dr. Pepper?

Pepper, dry rub, Worcestershire sauce, garlic and salt in a mixing bowl. Stir to combine. Place ribs in a zip-top bag and pour in marinade. Let sit overnight or for a minimum of 4 hours.

What can I soak my ribs in to make them tender?

Soak ribs in apple cider vinegar for two hours. Remove from vinegar, pat dry, and coat ribs with rub evenly on all sides. Place meat-side up in a shallow baking dish, add enough water to coat the bottom of the dish, and wrap tightly with foil.

What goes with BBQ ribs?

11 Sizzling Sides to Serve with BBQ Ribs

  • Collard Greens.
  • Mac and cheese.
  • Herbed potato salad.
  • Corn fritters.
  • Cheese grits.
  • Corn with basil butter.
  • Corn and tomato coleslaw.
  • Spicy jicama salad.

What is the 3 2 1 rule for smoking ribs?

How 3-2-1 Works. If you know how to smoke pork ribs, then all you need to know about the 3-2-1 method is that you smoke as normal for the first three hours, followed by two hours of cooking the ribs wrapped in foil, and finally, one more hour unwrapped.

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