Annie Watson

Annie brings decades of experience to the Kitchen Ask. She is a noted chef and avid gardener. Her new book 'Healthy Eating Through the Garden' will be released shortly. When not writing or speaking about food and gardens Annie can be found puttering around farmer's markets and greenhouses looking for the next great idea.

Are peninsulas in kitchen out of style?

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‘ Simpson believes that ‘peninsulas aren’t outdated and they can really help you achieve the same function as an island in a smaller space. The only real difference is that a peninsula is an extension of the existing kitchen cabinets and counters, rather than a free-standing piece.

Can you use vegetable oil to fry a turkey?

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Deep-frying makes the turkey crispy on the outside and super juicy on the inside (even the white meat). It also leaves the heat outside! You can deep-fry the turkey in either peanut or vegetable oil, your choice.

What is the correct way to put utensils in dishwasher?

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Gonzalez recommends always consulting your dishwasher manual first, but says, in general, “Put your spoons facing up, forks facing up and knives facing down, so you don’t cut yourself.” Gonzalez says forks and spoons should face up so they’ll be exposed to more water pressure, and thus get cleaner.

What do you usually cook in a Dutch oven?

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A good Dutch oven serves as the most important—and most versatile—cooking vessel in your kitchen. They’re great for both the stovetop and the oven, making them ideal for braising meat; cooking soups, stews, and sauces; boiling water for pasta; frying chicken; and even baking bread.