Annie Watson

Annie brings decades of experience to the Kitchen Ask. She is a noted chef and avid gardener. Her new book 'Healthy Eating Through the Garden' will be released shortly. When not writing or speaking about food and gardens Annie can be found puttering around farmer's markets and greenhouses looking for the next great idea.

How does an air pressure wine bottle opener work?

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3. Air Pressure Wine Openers. Instead of a traditional corkscrew, this kind of wine opener requires that you insert a hollow needle down through the cork. Then, a small button is pressed to release just the right amount of CO2 from the inner cartridge, pushing the cork out of the bottleneck.

Is a mandoline French?

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The Classic French Mandoline The French mandoline is the style that most students learn on in culinary school. … Most French mandolines feature interchangeable blades that allow for a variety of cuts, including julienne, baton and ridge shapes in sizes that range from paper thin to ½ inch.

What is a Hot Brown from Chick Fil A?

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Along with the classic Chick-fil-A® menu, the Dwarf House staples include Dwarf Burgers, Giant Burgers and the famous Hot Brown, which is chicken mixed with cream sauce, cheese and bacon.

How does the automatic pan stirrer work?

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To operate, you simply place it in a pan or pot, turn it on, and choose from one of the three speed options. No splatters or spills. If you’re looking to finally master some of the fussiest recipes out there without standing over the stovetop for half an hour, let this automated pot stirrer do the job for you.

How do you prepare Staub for the first time?

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We recommend that before using your product for the first time you wash it in warm water and then let it dry thoroughly. Brush a little vegetable oil over the inside surfaces of the product, heat it at a low temperature and then after a few minutes remove any excess oil. The product can now be used.

Can crawfish be cooked in the oven?

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Place crawfish in large metal roasting pan and carefully pour hot salt mixture over top. Return to oven and roast for 10 to 15 minutes, or until crawfish shells are bright red. Roasting time will vary depending on size of crawfish. Remove crawfish with tongs to test for doneness.