Annie Watson

Annie brings decades of experience to the Kitchen Ask. She is a noted chef and avid gardener. Her new book 'Healthy Eating Through the Garden' will be released shortly. When not writing or speaking about food and gardens Annie can be found puttering around farmer's markets and greenhouses looking for the next great idea.

Can you use any butane torch for food?

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Using butane for a kitchen torch, according to chefs, is acceptable because MAPP gas (the gas used in cooking torches) and butane gas are both alkanes, and these gases do not produce byproducts that can stain the flavor or smell of food. … As for safety, butane gas and propane are safe for directly cooking food.

Can you use parchment paper to wrap brisket?

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Can you wrap brisket in parchment paper? Yes, you can wrap brisket in parchment paper, both during and after the smoking process. It will help retain the moisture and also manage the temperature during and after smoking the meat.

Can I bake a cake in my Dutch oven?

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Place 12 hot coals on top of the Dutch Oven and 7 under the Dutch Oven. Set a timer for 12 minutes. The cake will take 10-15 minutes to cook. When the cake has baked for 12 minutes, remove so the Dutch Oven is not over the coals.

How old is a national pressure cooker?

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Notes about Old National Pressure Cooker/Canners and Presto was founded in 1905 in Eau Claire, Wisconsin under the name “Northwestern Steel and Iron Works”, making pressure canners (called “canner retorts” back then) for commercial canneries. These were 50-gallon and later 30-gallon pressure canners.

What type of pan is best for eggs?

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Best Overall Egg Pan: GreenPan SmartShape Ceramic Nonstick 9.5″ Frying Pan. Best Value Egg Pan: Ayesha Home Collection Porcelain Enamel Nonstick Skillet. Best Pan for Fried Eggs: Ninja Foodi NeverStick Premium 10.25″ Fry Pan. Best Pan for Scrambled Eggs: Tramontina Professional Aluminum Nonstick 10″ Fry Pan.

Is a paella pan worth it?

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Stainless steel paella pans are heavy-duty and do not require any special upkeep. They are more expensive than carbon steel pans but they are very durable and should last you a lifetime. … Affordable, lighter than stainless, and easy to clean, enameled steel pans are even dishwasher safe.