Annie Watson

Annie brings decades of experience to the Kitchen Ask. She is a noted chef and avid gardener. Her new book 'Healthy Eating Through the Garden' will be released shortly. When not writing or speaking about food and gardens Annie can be found puttering around farmer's markets and greenhouses looking for the next great idea.

Why wooden handles are used in cooking utensils?

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Handles of cooking utensils are made of wood because wood is insulator of heat and so does not get heated while cooking. If they will be made of iron then it will get heated and we will not be able to hold them. Plastic is used to make handles of cooking utensils because it is also insulator of heat.

How do I cook a pot roast in an Instant Pot?

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InstructionsTurn on your instant pot and set it to “saute”. … Drizzle oil in instant pot, wait about 30 seconds, then use tongs to place roast in the pot. … Switch instant pot to “pressure cook” on high and set to 60-80 minutes (60 for a 3 pound roast, 80 for a 5 pound roast.

Is pre-seasoned cast iron ready to use?

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Yes, the manufacturers say that your cast iron is “ready to use”. But the truth is that most pieces have only been lightly seasoned. Also, you do not know what they have been seasoned with. Some say the protective coating is water-soluble shellac.

Is the Durand worth it?

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Top positive review The Durand was recommended to me by a Wine Som and it works perfectly every single time. This is the best tool for opening difficult bottles of wine and can be used as an everyday wine opener. The price is worth it to save a good bottle of wine.

Does a mortar and pestle need to be seasoned?

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How to season a mortar and pestle. Before using, a new mortar and pestle needs to be seasoned, like a new cast iron pan needs to be seasoned. The actual process is different but they both need to be seasoned, or prepared, before they are used for the first time.

What are the coolest most breathable face masks?

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1. BlueBear ProSport Nanotec Mask. Not only was this mask made to be hypoallergenic and easy on the skin, it’s one of the most breathable masks we’ve tried that didn’t leave us feeling suffocated after layovers at the airport and day-long shopping trips wearing it.

How do you keep a turkey breast moist when roasting?

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Step 1: Remove turkey from its packaging and pat dry. Step 2: Rub with softened butter. Step 4: Place on roasting pan and roast at 325 for approximately 14-16 minutes per pound. Step 5: Baste every 30 minutes with additional melted butter.