Annie Watson

Annie brings decades of experience to the Kitchen Ask. She is a noted chef and avid gardener. Her new book 'Healthy Eating Through the Garden' will be released shortly. When not writing or speaking about food and gardens Annie can be found puttering around farmer's markets and greenhouses looking for the next great idea.

Can you use thinning shears to cut hair?

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Hair thinning scissors have those evenly spaced grooves for a reason. They make it possible to cut less hair from a section than regular cutting shears. Just like any other type of scissor, using different techniques will give you different results.

Can you use a food processor to shred potatoes?

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Carefully attach a fine shredding disc to your food processor. Wash, dry, and cut your potatoes in half. Turn your food processor on and push your potatoes through the machine with the provided lid. Once all of the potatoes have gone through the shredding disc, turn your food processor off.

How long should I cook a roast at 350?

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Most beef roasts take about 25 minutes per pound at 350 degrees to reach a safe internal temperature of 145 degrees F. However, the longer you cook a chuck roast (to an extent), the more tender it gets. For fall-apart tender chuck roast, cook for about 45 minutes per pound at 350 degrees.

Why is my brisket tough in slow cooker?

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Beef brisket contains a lot of connective tissue, called collagen, which can make it tough and chewy. Brisket needs to be properly cooked in order to break down the collagen and turn it into gelatin. … Heat: Cook brisket over low heat. If you cook the beef quickly over high heat you will end up with tough, dry meat.

What are cabinets without handles called?

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Handleless cabinets are what they sound like, cabinets without your traditional hardware. Don’t worry though, they have special grooves, called channels, to make opening them just as easy as cabinets with handles.

How do you make store bought chicken tenders in an air fryer?

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InstructionsPlace the frozen chicken strips in the air fryer basket and spread out into a single even layer. No oil spray is needed.Air Fry at 400°F/205°C for 10 minutes. Flip the chicken over and then continue to cook at 400°F/205°C for another 2-5 minutes or until cooked through and crispy.