$7.65. Zena Rex Original Swiss vegetable peeler is an essential kitchen tool that has remained practically unchanged since its invention more than half a century ago. Because of high quality steel, this peeler is extremely sharp and durable.
In respect to this, how do you use a peeler knife?
As you would with a peeler, hold the food firmly in one hand, then grip the handle of your paring knife. Slowly move the blade toward your body, cutting under the skin of the ingredient. Move lightly, or else you’ll take off more than just the peel.
Also question is, how do you use a Swiss peeler?
How do you use a vegetable peeler?
Gently press down the peeler and slide the vegetable or fruit’s full length to peel off the skin. Slowly strip the skin away from your body to prevent cutting your fingers. Peelers have a built-in loop to remove uneven strips from root vegetables.
What is a REX peeler?
The original REX vegetable peeler is a Swiss design classic and comes in 4 different colors. The REX vegetable peeler is great for peeling vegetables, fruits and even for slicing chocolate, and cheese. The peeler is suitable for right and left-handers.
What vegetable peeler do chefs use?
Highly recommended by pro chefs, America’s Test Kitchen, and multiple other editorial reviews, the Kuhn Rikon Original Swiss Peeler peeled nearly perfectly in our tests with its durable, sharp blade. On top of that, it’s wildly inexpensive and easily replaceable.