Accordingly, how do you make a food carrier?
Additionally, how do you make an insulated carrier?
Just so, how do you sew a carrier?
What is classification of casserole?
A casserole (French: diminutive of casse, from Provençal cassa ‘pan’) is a variety of a large, deep pan or bowl used for cooking a variety of dishes in the oven; it is also a category of foods cooked in such a vessel.