Set the disposable pan on the rack in the roaster. Set the roaster to 250ยบ and cook the ham covered for 12-15 minutes per pound, or until ham reaches an internal temperature 140-145 degrees. The best way to test this is with a digital meat thermometer in the thickest part of the ham.
Consequently, can you cook a precooked ham in a roaster?
To cook a precooked ham in an electric roaster, cut off most of the fat and prepare a glaze to apply twice during the cooking process. Bake at 325 degrees Fahrenheit for two hours or until the internal temperature reaches 145 F.
Besides, do you put water in bottom of roasting pan for ham? After trimming the skin and some of the fat, place the ham on a rack in a shallow baking pan with fat side up. Half hams should be placed with cut side down. Add 1/4 inch of water to the bottom of the roasting pan.
Subsequently, do you put water in the bottom of a roaster?
Because the covered roaster traps and recycles moisture from the food as it cooks, no additional water or other liquids are needed unless called for in a recipe.