Can you put butter in a Cuisinart popcorn maker?

Yes. I put 2 tablespoons of butter and 1/4 cup of popcorn in the bottom of the popper and pop until the popping slows down. It does nothing to harm the popper and as long as you don’t overpop, the popcorn will not burn.

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Just so, can I put oil in popcorn maker?

Absolutely you can. In fact, you can put your salt in there too before it all starts. Measure your popcorn kernels and add your oil (nothing fancy needed).

People also ask, can I use butter instead of oil in popcorn machine? Fortunately, there is an easy way to get around the problem and succeed in popping popcorn with butter instead of oil – simply use clarified butter, or ghee, which can withstand higher temperatures and still give your popcorn the buttery flavor you seek.

One may also ask, how do I add sugar to my popcorn machine?

For instance, if you want to make mouth-watering kettle corn, try adding about 1/4-1/3 cups of sugar to the popcorn maker after you add your kernels and oil. As the popcorn cooks, the sugar should melt, giving it a delicious sweet crunch!

How do you keep air popped popcorn from going everywhere?

Now I just put a tall Lock-N-Lock container under the spout and then cover with a clean dishtowel. Right after popping, while the popcorn is still very hot and steamy, I quickly add the salt and nutritional yeast, put the lid on the Lock-N-Lock and shake to get the salt to stick to the popcorn.

How do you make popcorn in a Cuisinart EasyPop?

How do you make popcorn in a Cuisinart popcorn maker?

Put the kernels into the popping bowl; cover with lid . Microwave for 4 minutes on High (Note: Some microwaves have different wattages, so this may take more or less time depending on the microwave being used) . 2 . Once the popcorn is ready, remove the lid and drizzle the oil over the popped corn .

How do you make popcorn in a popcorn machine with oil?


  1. Evenly distribute the vegetable oil on the popping plate of the Popcorn Maker. Add the popcorn kernels. …
  2. When the kernels have finished popping, turn power switch to OFF. Put bowl cap on bowl. …
  3. Stir the salt into the melted butter, and pour evenly over the popcorn and mix to fully coat. You might need.

How do you make popcorn with a popcorn maker in the microwave?


  1. Place popcorn kernels in Microwave Popcorn Maker.
  2. Pop 2- 2 1/2 minutes or until popping slows, with about 1-2 seconds in between pops.
  3. Using oven mits, remove from microwave.
  4. Finish according to chart.

How much oil do you put in a popcorn machine?

Bulk Corn/Oil Measurements for Popcorn Machines

Size of Machine Amount of Oil Amount of Corn
4 oz. 1/4 cup 1/2 cup
6 oz. 1/4 cup 3/4 cup
8 oz. 1/3 cup 1 cup
12 oz. 1/2 cup 1 1/2 cups

Is popcorn maker better than microwave?

Microwaves offer additional uses compared to the air popper that only pops homemade popcorn. Air-popped popcorn remains healthier than other types of popcorn makers because of the reduction of fats and sodium from oil usage.

What kind of popcorn do you use in a popcorn machine?

There are two types of popcorn kernels: butterfly popcorn, which is also sometimes referred to as snowflake popcorn, and mushroom popcorn. Each kernel type yields popcorn that is unique in structure, which gives each a ‘best’ use.

What oil is best for popcorn?

Walnut, avocado or extra virgin olive oils are best when making popcorn on the stovetop. Canola oil is the next best option. Flaxseed and wheat germ oil shouldn’t be heated, so they don’t really work for popping popcorn.

Which popcorn machine is best?

Our Favorites

  • Best Overall: Cuisinart EasyPop Hot Air Popcorn Maker.
  • Best Microwave: Salbree Original Microwave Popcorn Popper.
  • Best Stovetop: Wabash Valley Farms The Original Whirley Pop.
  • Best for Families: West Bend Stir Crazy Popcorn Machine.
  • Best for Solo Snacking: Ecolution Microwave Popcorn Popper.

Why does my popcorn machine makes chewy popcorn?

Why is my popcorn chewy and rubbery? A top reason popcorn turns out chewy is because steam gets trapped in your pot when the popcorn kernels are popping. Fix this by using a well-vented lid or leave the pan slightly open to make a light and crispy popcorn.

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