The Best Advice for Keeping your Kitchen Clean
- Clean while you wait. …
- Clean the sink after washing up. …
- Clean spillages as soon as possible. …
- Clean as you go. …
- Have a place for everything in the kitchen. …
- Cover food when using the microwave. …
- Vacuum the kitchen floor, don’t sweep. …
- Regularly clean kitchen cloths.
Likewise, people ask, how can I make my kitchen safe?
Following these rules will help keep your family safe for years to come:
- Provide proper lighting. …
- Install slip-resistant flooring. …
- Provide safe storage for a fire extinguisher. …
- Keep electrical switches, plugs and lighting fixtures away from water sources and wet hands. …
- Install water-temperature regulators.
Also to know is, what are three things that you can do in the kitchen to be safe when you are cooking? Practice these kitchen safety rules to help you and your family avoid cuts, burns and a bout of food poisoning.
- Do learn how to use knives. …
- Don’t use the same cutting board for raw meat, fruits and vegetables. …
- Do wash your hands. …
- Don’t go barefoot. …
- Do know how to put out a fire. …
- Don’t wear floppy sleeves.
Beside this, why do I need to keep my kitchen clean and safe?
Keeping them clean will help your food, family and friends stay safe and healthy. Encourage those in the kitchen to wash hands, even if they are not preparing food. Avoid preparing food or being in the kitchen if you are sick, as illness can be passed on through food and food contact surfaces.
Why is it important to keep your kitchen safe?
It’s very important to keep worktops and chopping boards clean because they touch the food you are going to eat. If they aren’t properly clean, bacteria could spread to food and make you ill. … always wash worktops thoroughly after they have been touched by raw food including meat, poultry, vegetables or raw eggs.