A kitchen utensil is a small hand held tool used for food preparation. Common kitchen tasks include cutting food items to size, heating food on an open fire or on a stove, baking, grinding, mixing, blending, and measuring; different utensils are made for each task.
Also to know is, how do you clean and maintain kitchen tools equipment and premises?
Make it a habit to clean tools after each use before you return them to storage. Wipe them down with a rag or old towel and be sure they are free of dust, grease and debris before you put them into their proper places. This is also an opportunity to look for any damage or defects.
Similarly, how do you take care of cooking tools?
Dishes and Cooking Utensils
- Remove detachable parts, such as blades, plastic or wooden handles, and screens.
- Wash dishes, pots, pans, and utensils and detached parts in hot, soapy water. …
- Rinse in clear water after washing.
- Place items in a wire basket or other container and immerse them in a sanitizing solution.
How do you use a spatula?
A spatula is a hand-held tool that is used for lifting, flipping, or spreading. Spatulas have a handle that is long enough to keep the holder’s hand away from what is being lifted or spread, as well as away from a hot surface. The blade of the spatula is wide and thin.
How do you use and maintain kitchen tools and equipment?
Clean your kitchen utensils in hot water with an antibacterial detergent. When sanitizing kitchen tools and equipment, use either boiling water or a solution of bleach and water. Store your tools in a regularly cleaned plastic or metal box to keep the germs away.
How many types of utensils are there?
32 Different Types of Kitchen Utensils and Their Uses. Get to know all the many different types of kitchen utensils so you can be sure to use only the right cooking tool whether you’re making a soup, a steak, a casserole, or a dessert.
Is refrigerator a kitchen equipment?
Storage equipment includes freezer, refrigerator, cold storage walk in units. Fabricated and preparation equipment include, breading machines, cutters and slicers, can openers, knifes and knife sharpeners, mixers, peelers etc.
Is Rice Cooker a kitchen equipment?
A rice cooker or rice steamer is an automated kitchen appliance designed to boil or steam rice. It consists of a heat source, a cooking bowl, and a thermostat. The thermostat measures the temperature of the cooking bowl and controls the heat.
What are examples of equipment?
Examples of professional equipment
- personal computers.
- telefax equipment.
- typewriters.
- cameras of all kinds (film and electronic cameras)
- sound or image transmitting, recording or reproducing apparatus (tape and video recorders and video reproducers, microphones, mixing consoles, loudspeakers)
What are kitchen equipments?
The cooking utensils and equipment can be classified into: Large equipment: e.g Gas and electric cookers, Steamers, fish fryers, Sinks, table e.t.c. Mechanical equipment: e.g. Mixers, refrigerator, dish washers, blenders e.t.c. Utensils and small equipment: e.g. pots, pans, whisks, bowls, spoons, knife, forks e.t.c.
What are small kitchen tools?
14 Mini Kitchen Tools That Give Us So.
- Little Salad & Herb Spinner (OXO) …
- 3-Inch Strainer (Amazon) …
- Silicone Grip Whisk (Food52) …
- One-Egg Wonder Nonstick Pan (Amazon) …
- Mini Waffle Maker (Bed, Bath & Beyond) …
- Mini Whisk & Measuring Spoon Necklaces (Etsy) …
- Staub Mini Round Cocotte (Food52)
What are the 10 tools and equipment?
10 Essential Kitchen Tools Every Starter Kitchen Needs
- Knives. …
- Cutting Boards. …
- Mixing Bowls. …
- Measuring Cups & Spoons. …
- Can Opener. …
- Colander. …
- Vegetable Peeler. …
- Spoons, Whisks, Spatulas, and Tongs.
What are the 6 major kitchen equipment and its uses?
6 Essential Kitchen Tools Every Kitchen Needs
- Knives. If you’re going to spend your hard-earned cash on one thing in the kitchen – make it a small set of quality knives. …
- Cutting Boards. …
- Large Pot. …
- Non-stick Pan. …
- Glass Bowls. …
- Cooking Utensils.
What are the 7 cooking materials?
These include a mixing spoon, slotted spoon, spatula, ladle, whisk, tongs, peeler, can opener, and thermometer. Each of these tools will prove helpful in the scooping, serving, combining, transferring, and overall preparation of your dishes. You won’t get far without them!
What are the equipment used in kitchen?
Here are some basic food production equipment.
- Burners. They are used for cooking, boiling, and steaming. …
- Cooking Ranges. Cooking range is the most versatile equipment operating on either LPG or electricity. …
- Ovens. …
- Griddles. …
- Pans and Cooking Spoons. …
- Kettles. …
- Vegetable Cutters/Choppers. …
- Mixers.
What are the examples of equipments?
Examples of professional equipment
- personal computers.
- telefax equipment.
- typewriters.
- cameras of all kinds (film and electronic cameras)
- sound or image transmitting, recording or reproducing apparatus (tape and video recorders and video reproducers, microphones, mixing consoles, loudspeakers)
What are the small kitchen equipment and their uses?
Different types of Kitchen Hand Tools & Small Equipment
- 3) Straight spatula or palette spatula knife:
- 7) Pie server: Pie Server a wedge-shaped offset spatula. …
- 8) Bench scraper: …
- 9) Pastry wheel or wheel knife:
- 10) Spoon, solid, slotted: …
- 12) Tongs: …
- 13) Wire whip: …
- 14) China cup:
What are the tools equipment?
Tools and Equipment means all hand tools, implements, camp equipment, drawing office and survey instruments, medical and surgical instruments and all articles of similar nature, whether or not they are of an expendable nature, which are not normally issued to officers personally for use in carrying out their official …
What are the uses of kitchen?
The main functions of a kitchen are to store, prepare and cook food (and to complete related tasks such as dishwashing). The room or area may also be used for dining (or small meals such as breakfast), entertaining and laundry.
What does a beginner cook need?
Here are 15 essential kitchen tools a beginner cook might need:
- Saucepan. Cuisinart. …
- Colander. Amazon. …
- Set of starter knives. Sur La Table. …
- Cutting board. Pictured: Natural Bamboo Cutting Board from Utopia Kitchen Amazon. …
- Cooking pan. Material. …
- Can opener. Hamilton Beach. …
- Baking sheet. Nordic Ware. …
- Slow cooker. Crock-Pot.
What is the 10 names of kitchen utensils?
10 Tools Every Cook Needs
- Chef’s Knife. This tool is by far one of the most important foundational tools in your kitchen. …
- Y-Shaped Peeler. …
- Mandolin. …
- Fish Spatula. …
- Pasta Strainer (Colander) …
- Potato Ricer. …
- Meat Thermometer. …
- Spice Grinder.
What is the most used kitchen utensil?
My Most Used Kitchen Tools and Small Appliances
- High-quality pots and pans (+ metal spatulas to go with them!). …
- Cast iron skillet. …
- High-quality blender. …
- Hand immersion blender. …
- Food processor (big and small). …
- Stand mixer. …
- Salad spinner. …
- Baking sheets.
What is the most useful kitchen tool?
12 Most Useful Kitchen Tools When Cooking
- Knives. This is, without a doubt, the most important tool you need to have in your kitchen. …
- Non-Stick Frying Pan. Frying is one of the most common methods of cooking today. …
- Measuring Cups. …
- Measuring Spoons. …
- Microwaveable Baking Dish. …
- Wooden spoon. …
- Peeler. …
- Tongs.
What is the name of kitchen utensils?
List
Name | Alternative names | Purpose in food preparation |
---|---|---|
Sieve | Sifter, Strainer | |
Slotted spoon | Skimmer | |
Spatula | ||
Spider | Sieve, spoon sieve, spoon skimmer, basket skimmer | For removing hot food from a liquid or skimming foam off when making broths |
What tools does a chef use?
Here are 10 essential items you should keep at your side whenever you’re in the kitchen.
- Chef’s knife. “A quality chef’s knife is your single most important tool.” …
- Cutting board. …
- Tongs. …
- Peeler. …
- Mandoline. …
- Blender. …
- Meat thermometer. …
- Fish spatula.
What’s a spatula used for?
English Language Learners Definition of spatula
: a kitchen tool that has a long handle and short, soft blade and that is used especially for mixing, spreading, etc. : a kitchen tool similar to a knife that has a flexible blade and that is used for mixing, spreading, etc.
Why do we use kitchen equipment?
Kitchen equipment is a great help in maintaining the cleanliness or orderliness in the kitchen. Some of this equipment could help the cook chop, slice, and neatly mince raw ingredients. Cooking equipment specially made for such, and they are designed to be mess-free as well.