Yes, a deep fryer can explode or lead to fires when used improperly. Without proper temperature control, the oil in these devices can reach the point of combustion. It can result in kitchen fires and serious accidents.
Additionally, can you leave the oil in a deep fryer?
Can I Leave Oil in My Deep Fryer? While it is best to store oil outside of your fryer when it is not in use for long periods of time, you can leave oil in your deep fryer for short periods. That being said, it is important to first filter the oil to ensure that any food debris does not spoil while in the fryer.
Correspondingly, how do you reset a pitco fryer?
To reset this limit switch, first, you should turn off the appliance. Allow the fryer some time to cool down to room temperature. Now, press the self-cleaning burner system (SCBS) high limit reset button. This button is located behind the front panel at the top of the main burners.
How do you troubleshoot a pitco deep fryer?
Where is the reset button on the fryer?
Reset Button
It usually is at the backside of the fryer and it’s a small one. Push the button with a needle or a tip of a pencil for a while and now the fryer should be reset.
Why do deep fat fryers explode?
When water is added to a chip pan it can explode, causing serious or even fatal injuries. Mark Ainge, from Northamptonshire Fire and Rescue Service, said: “When water is introduced to very hot oil, the water converts to steam at an expansion ratio of 1500: 1.