What is the most common use for a colander?

10 Uses for a Colander

  • Wash stuff. Fruit, vegetables, silverware, whatever. …
  • Drain canned foods. We don’t use canned veggies, but we do use canned beans and canned fruit now and then. …
  • Keep fragile produce fresh. …
  • Prevent grease splatters. …
  • Steam vegetables. …
  • Keep bugs away. …
  • Strain yogurt or soft cheese. …
  • Grow sprouts.

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Subsequently, how do you cook with a colander?

In this way, what do you put in a colander? A colander is a bowl-shaped kitchen utensil with small holes in it that’s often used to drain pasta. Besides draining pasta, you can use a colander for all kinds of kitchen tasks, like washing produce, sifting flour, and grating cheese.

Also to know is, what is the difference between a colander and a strainer?

A colander is usually a larger tool than your typical strainer, with bigger and wider holes rather than the small holes in the mesh of a strainer. A colander still strains and drains foods (in fact, its name even comes from a root word meaning to strain!), with the main difference being its size.

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