Ingredients
- 1 pound lean ground beef.
- 2 cups salsa.
- 1 (16 ounce) can chili beans, drained.
- 3 cups tortilla chips, crushed.
- 2 cups sour cream.
- 1 (2 ounce) can sliced black olives, drained.
- ½ cup chopped green onion.
- ½ cup chopped fresh tomato.
Regarding this, can you use corn tortillas in a casserole?
This beef enchilada casserole recipe contains layer upon layer of soft corn tortillas spread with creamy refried beans topped with ground beef, corn, and black beans. We then top off this casserole with shredded cheese and then bake it in a delicious red enchilada sauce.
Then, how do you make an enchilada casserole?
How to Make Enchilada Casserole
- Cook the ground beef on the stove top, adding in onions, salt and pepper.
- Finish up the filing. After the beef is cooked, drain the fat and add in a little enchilada sauce and some black beans. …
- Construct the casserole. …
- Repeat for a second layer and bake.
How do you make corn tortillas for enchilada casserole?
Preparation
- Pan fry tortillas on medium heat for 3 to 4 seconds per side. …
- Dip one tortilla at a time into your red enchilada sauce and cover the bottom of your casserole dish. …
- After the second layer, place a last layer of corn tortillas on top, add the remaining cheese and drizzle a 1/2 cup of red sauce as well.
How long do you bake a Mexican casserole?
Instructions
- Brown meat in large skillet. Drain.
- Add taco seasoning, beans, diced tomatoes, and crushed tomato to the skillet.
- Spray 13×9 casserole dish. …
- Pour half of the meat mixture over the tortillas. …
- Bake at 350 for 20 minutes or until cheese is nice and bubbly.
- Serve with tortilla chips and a salad.
How many calories are in a Mexican casserole?
There are
| Serving Size | Calories |
|---|---|
| 100 g | 214 |
| 1 cup | 308 |
How many carbs are in Mexican casserole?
Calories in Mexican Casserole
| Calories | 288.5 |
|---|---|
| Sodium | 533.0 mg |
| Potassium | 412.8 mg |
| Total Carbohydrate | 36.1 g |
| Dietary Fiber | 6.4 g |
What all goes in a Mexican casserole?
How to Make Mexican Casserole
- Lean Ground Beef. Flavorful, protein-packed, and delicious with the other flavors in this casserole. …
- Cooked Brown Rice. …
- Onion + Bell Peppers. …
- Spices. …
- Nonfat Greek Yogurt. …
- Refried Beans. …
- Cheeses. …
- Tomatoes with Green Chilies.
What are some Mexican meat dishes?
You will definitely want to try them all.
- Birria with Consomé
- Albondigas Mexicanas.
- Grilled Sirloin Cap Roast (Picaña)
- Ribeye Tacos with Habanero Salsa.
- Pan-Fried Meatballs.
- Mexican Picadillo.
- Shredded Beef Tacos.
- Arrachera (Skirt Steak) Tacos.
What can I make with corn tortillas healthy?
Corn tortillas are perfect for making healthy, vegan quesadillas. The recipe is simple. All you need are black beans, smashed avocado, and your Mexican-style spices of choice! Fill your corn tortillas with your vegan fillings before crisping them lightly on a hot skillet.
What goes with Mexican tortilla casserole?
Serve corn tortillas with salsa and guacamole early on, then serve the salsa and guacamole as toppings during dinner. The tortilla casserole will keep in the refrigerator for several days, making it a great weeknight dinner option you can quickly reheat in the microwave.