How do you cook asparagus in an air fryer?

Place asparagus into the air fryer basket in a single layer and cook for 6-9 minutes, tossing the basket halfway through. (Smaller spears will take closer to 6 minutes to cook while larger spears will take up to 9 minutes.) Serve asparagus with a sprinkle of additional black pepper and salt, to taste. Enjoy!

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People also ask, can you put foil in an air fryer?

Parchment paper, while not as easy to cut and mold as aluminum foil, is your best bet when air-frying these foods, since it’s not a reactive material. It’s also less likely to stick to food the way foil can. Otherwise, foil is a fine option to use in the air fryer.

Accordingly, how do you air fry frozen asparagus? Instructions

  1. Preheat the air fryer to 400 F for 5 minutes.
  2. In a medium-size bowl add the frozen asparagus, olive oil, sea salt, and black pepper. …
  3. Spread the asparagus in an even layer in the air fryer basket.
  4. Air fry for a total of 8-9 minutes, flipping the asparagus halfway after 4-5 minutes.

Hereof, how do you cook asparagus at 350?


  1. Preheat oven to 350 degrees F.
  2. Rinse asparagus in cold water and then pat dry with paper towels. Stack the asparagus and cut about 1 inch off the thick ends.
  3. Lay asparagus out into a single layer on a parchment-lined baking sheet. …
  4. Bake for 10-15 minutes in the preheated oven.

How do you cook frozen asparagus tips?


  1. Heat oven to 450 degrees F.
  2. Spread frozen asparagus in a single layer on a parchment-lined sheet pan. …
  3. Drizzle veggies lightly with oil, then sprinkle with desired seasonings. …
  4. Roast asparagus for 15 minutes (or more if needed), until fully heated and slightly browned.

How do you cook Parmesan asparagus in an air fryer?

Roasted Air Fryer Asparagus with Parmesan Cheese Directions

  1. Trim asparagus. Preheat air fryer to 400 degrees. …
  2. Season for flavor. Place asparagus spears in a ziploc bag or dish. …
  3. Top with cheese. Add the asparagus spears to the inside basket of your air fryer. …
  4. Air fry. Air fry for 6 to 7 minutes at 400 degrees.
  5. Top with lemon.

How do you make asparagus not chewy?

Place trimmed asparagus onto the baking sheet and toss with olive oil, and then lightly season with salt and fresh ground black pepper. Spread into a single layer. Bake until the tips begin to brown and the stalks are tender, 15 to 25 minutes depending on the thickness of your asparagus.

How do you make crispy asparagus?


  1. Preheat the oven to 400°F (205°C). …
  2. Place the trimmed asparagus in a bowl. …
  3. Transfer the asparagus and breadcrumb mixture onto prepared baking sheet and arrange into one even layer. …
  4. Broil/grill for 2-3 minutes until breadcrumbs are golden browned and asparagus has reached desired doneness.
  5. Serve warm.

How long do I roast asparagus at 425?


  1. Preheat an oven to 425 degrees F (220 degrees C).
  2. Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt, and pepper. …
  3. Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness.

How long do you roast asparagus at 400?

Preheat the oven to 400 degrees. Oil a baking sheet or a baking dish large enough to hold the asparagus in one layer. Place the asparagus in the dish, and toss with the olive oil, salt and pepper. Place in the oven and roast for 10 to 15 minutes, until the stalks begin to shrivel and color lightly.

Is frozen asparagus good?

So, as you found out, your frozen, defrosted asparagus won’t be good to snack on. But the good news is that it will be perfectly fine for including in certain kinds of dishes. Use it where you wouldn’t need or expect the vegetable to be crisp and firm: soups, stews, casseroles, baked dips.

Should you soak asparagus before cooking?

Do you wash asparagus before roasting? Some people give their asparagus a quick bath before cooking though I find it unnecessary. You will definitely need to clean them well and remove the grit, but beyond that, a soaking isn’t needed.

What temperature should asparagus be baked at?

Roast in oven: Roast at 400°F (205°C) for 10 minutes, more or less, depending on your particular oven and how thick the spears are, until the asparagus are just lightly browned and tender when you pierce them with a fork.

What’s the best way to make asparagus?

Grilled Asparagus

  1. First, snap off the woody ends.
  2. Then, lightly toss the trimmed spears with olive oil, salt, and pepper.
  3. Grill for 6 to 8 minutes on a grill preheated to medium, flipping halfway through.
  4. Your asparagus is ready when it’s tender and lightly charred.

Why is my asparagus not crispy?

The delicate, fibrous stalks turn to mush if you boil or steam them for too long. Most recipes for asparagus call for cooking until it’s “crisp-tender,” but asparagus will keep cooking after you take it out of the pot. That’s why you should always run cold water over the stalks when you think they’re done.

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