What size pot do I need to deep fry a turkey?

Here’s how to choose the right size pot: 26-quart: for frying a 12- to 14-pound turkey. 34-quart: for frying a 14- to 20-pound turkey. 40-quart: for turkeys larger than 20 pounds.

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In this way, do you need the basket to deep fry a turkey?

You’ll need a turkey, peanut oil, propane burner, stock pot, frying basket, temperature gauge, meat thermometer, a rod, an apron, and a fire extinguisher. Prep the turkey and cooking area by filling the pot with oil, appropriately following the below directions and guidelines.

Moreover, does Costco have turkey fryers? This will fry turkeys up to 20 pounds. Costco has the Butterball Indoor Electric Turkey Fryer XL on clearance for $39.97.

Secondly, how long does it take to deep fry a 20lb turkey?

1 hour and 10-20 minutes

How long does it take to deep fry a turkey?

Maintain the temperature of the oil at 350 degrees F (175 degrees C), and cook turkey for 3 1/2 minutes per pound, about 45 minutes. Carefully remove basket from oil, and drain turkey. Insert a meat thermometer into the thickest part of the thigh; the internal temperature must be 180 degrees F (80 degrees C).

How much does a turkey fryer cost?

A good turkey fryer will cost you between $50 and $200 depending on its capacity, as well as the number of extra features and accessories that come with it.

How much oil do you put in a deep fryer for turkey?

Fill the pot with peanut or canola oil up to the mark you made earlier—you’ll need 4 to 5 gallons to fry a 12- to 14-pound turkey in a 30-quart pot.

Is 3 gallons of oil enough to fry a turkey?

You’ll need enough oil to cover your entire turkey, but not so much that it spills over. A general guideline is to use 3 gallons of oil for a 30 qt. pot and 3 1/3 gallons of oil for a 32 qt. pot.

Is deep fried turkey good?

Deep-frying a turkey is a vastly superior option for countless reasons. The most important: Like everyone who’s ever tried it will tell you, it tastes better than roast turkey. The white meat is moister, the dark meat is even more flavorful, and the skin, while not always totally crispy, is never slimy and gross.

What else can you cook in a turkey fryer?

Foods to Fry in Leftover Hot Oil

  • pickles.
  • cheese sticks.
  • okra.
  • zucchini.
  • onion rings.
  • hush puppies.
  • corn on the cob.
  • candy bars.

What is the best turkey fryer?

The best turkey fryers you can buy today

  • Bayou Classic Stainless Steel Grand Turkey Fryer. The best overall turkey fryer. …
  • Cuisinart CDF-500 Extra-Large Rotisserie Fryer and Steamer. …
  • Char-Broil Big Easy Oil-less Liquid Propane Turkey Fryer. …
  • King Kooker 1265BF3 Propane Outdoor Fry Boil Package Turkey Fryer.

What is the biggest turkey fryer you can buy?

Best Extra-Large: Bayou Classic 44-Quart “Big Bird” Kit

If you’re looking for a fryer that can handle any turkey, look no further than this 44-quart “Big Bird” fryer from Bayou Classic. This behemoth can handle an excess of 25 pounds of turkey.

What size pot do you need to deep fry a 25 lb turkey?

At Least a 30-Quart Pot With Fry Basket/Turkey Brace

Plan ahead, because you don’t want to be improvising a way to get a turkey out of scalding hot oil.

What size turkey will fit in a 30 qt fryer?

A 30-quart fryer can hold turkeys that are up to 20 pounds.

Why did my deep fried turkey turn black?

The general consensus around the fryer was that the blackness was caused by the sugar in the rub. However, a quick scan of internet deep fried turkey recipes seems to suggest that a great many people put sugar on their deep fried turkeys without having this issue, leaving me unconvinced.

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