Kitchen Cleaning: A Step-by-Step Guide
- Clear clutter off your counters. …
- Empty the dishwasher and the dish drainer and wash dishes. …
- Dust the tops of the fridge and cabinets. …
- Clean small appliances. …
- Clean anything else that stays out on your counters. …
- Scrub down the exterior of your stove and oven. …
- Wipe down your counters.
Moreover, how do I clean and sanitize kitchen premises?
To wash and sanitize:
- Remove detachable parts, such as blades, plastic or wooden handles, and screens.
- Wash dishes, pots, pans, and utensils and detached parts in hot, soapy water. …
- Rinse in clear water after washing.
- Place items in a wire basket or other container and immerse them in a sanitizing solution.
- Clean as you go. …
- Never set dirty utensils on the counter. …
- Do a nightly counter sweep. …
- Wash these three tools immediately after using them. …
- Organize the cabinet beneath your sink. …
- Create kitchen counter zones. …
- Run the dishwasher before it’s too full.
Herein, how do I keep my kitchen clean daily?
The Best Advice for Keeping your Kitchen Clean
- Clean while you wait. …
- Clean the sink after washing up. …
- Clean spillages as soon as possible. …
- Clean as you go. …
- Have a place for everything in the kitchen. …
- Cover food when using the microwave. …
- Vacuum the kitchen floor, don’t sweep. …
- Regularly clean kitchen cloths.
How do I keep my kitchen sink clutter free?
How do you clean a spotless kitchen?
Kitchen Cleaning Tips: How to Keep a Spotless Kitchen
- Don’t Wait to Clean. …
- Add a Little Baking Soda to the Mop Water. …
- Clean the Sink as Well. …
- Wipe Down Appliances. …
- One of the Best Kitchen Cleaning Tips Is Taking the Trash out Daily. …
- Don’t Store Half-Cleaned Pots. …
- Clean Up Wall Splatters. …
- Don’t Forget the Fridge.
How do you keep a kitchen clean and hygienic?
How to Keep Your Kitchen Clean and Safe
- 1 Take out the trash as soon as it’s full or smelly.
- 2 Wipe up spills immediately.
- 3 Clean up after each meal.
- 4 Clear the counters and wipe them clean.
- 5 Scrub your sink every day.
- 6 Replace or clean your sponge often.
- 7 Prevent cross-contamination from cutting boards.
How do you keep an old kitchen clean?
What are 4 important cleaning tasks required for the cleanliness of your kitchen?
Surfaces
- clean and sanitise walls where food has splattered.
- clean and sanitise surfaces in food preparation areas.
- clean and sanitise food preparation sinks.
- sweep and mop the floors.
- sweep walk-in refrigerators.
- sweep storage areas.
What are the 5 steps in cleaning kitchen premises?
Follow these 5 easy steps for the fastest way to clean your kitchen and you’ll never find yourself in an overwhelming mess again!
- Empty your sink. …
- Clean off the counters. …
- Sweep the floor. …
- Clean the splatters. …
- Take out the trash.
What are the kitchen cleaning tools?
The Kitchn’s Guide to Essential Cleaning Tools and Products
- Scrub Brush. The most basic cleaning tool you should have in your kitchen. …
- Dish Cloth. For wiping down counters and tables! …
- Non-or Lightly Abrasive Scrubbing Pads. …
- Steel Wool. …
- Cloth Towels or Paper Towels. …
- Plastic Scraper. …
- Rubber Gloves. …
- A Grease-Cutting Dish Soap.
What chemicals do restaurants use?
Chlorine, ammonia and iodine are the three chemicals commonly used in commercial kitchens for cleaning and sanitization practices.
What cleaning agents do kitchens use?
There are four main types of cleaning agents used in commercial kitchens:
- Detergents.
- Degreasers.
- Abrasives.
- Acids.
What do restaurants use degrease?
What this means for your grease cleaning, is that a good cleaning product specifically designed to dissolve oil must be used to clean in the restaurant. Products that are effective at dissolving grease include: Dish soap for general grease cleaning.
What is deep cleaning in kitchen?
Deep cleaning is different from regular or spring cleaning because it reaches the deep grime and dirt in your home. It covers areas which aren’t traditionally covered by a regular or spring clean for example: behind kitchen appliances like the washing machine and oven, cutting through the grime that builds up.
What is the 7 step cleaning process?
The seven-step cleaning process includes emptying the trash; high dusting; sanitizing and spot cleaning; restocking supplies; cleaning the bathrooms; mopping the floors; and hand hygiene and inspection. Remove liners and reline all waste containers. Change the bag when ¾ full or if the area is closed for the day.
What is the best cleaner for kitchen counters?
Here are the best countertop cleaners:
- Best countertop cleaner overall: Clorox Scentiva Multi-Purpose Spray.
- Best on a budget: Pine-Sol All Purpose Cleaner.
- Best disinfecting wipes for countertops: Clorox Ultra Clean Disinfecting Wipes.
- Best cleaner for stone countertops: StoneTech Daily Cleaner.
What is the easiest way to clean a kitchen platform?
To keep your wood countertops looking great, clean daily with a nonabrasive cleaner or a homemade mix of warm water with a splash of distilled white vinegar. Gently scrape off any food residue with a spatula or a metal pastry scraper. Be sure to wipe the counters after cleaning so they are completely dry.