Our Rapid-Prep Mandoline lets you safely slice, dice, julienne, and french-fry cut fruits and veggies in seconds. Simply select your cut, adjust its thickness from 8 thickness settings, and get prepping. … And, you can cut ingredients with confidence—our mandoline is designed to safely keep hands clear of blades.
Secondly, can you use a mandoline to slice carrots?
Beside this, for what would a chef use a mandoline?
Mandolines are used to slice ingredients (particularly vegetables) quickly, efficiently and uniformly. They allow you to slice much more quickly than with a knife but take great care – many a chef has lost the tip of a finger to a razor-sharp mandoline blade.