How do you make waffle fries with an oxo mandoline?

Herein, how do you cut potato fries with a mandolin?

In this manner, how do you cut waffle fries without a crinkle cutter? Homemade waffle fries can be made with a mandolin slicer with a waffle blade or a waffle fry cutter. Use the mandolin to slice the potato at a thickness of around ¼ inch (6mm). Rotate the potato 90 degrees and make a second slice. Continue the above method until the potatoes are completely sliced.

Additionally, how do you make french fries with a mandoline slicer?

How do you make french fries with oxo mandoline?

How do you make waffle fries with a mandoline slicer?

Waffle Fries

Mandoline setting: Wavy blade, “Waffle (#)” setting Cut your potato in half widthwise and place the cut side down. Between each slice, rotate the potato and food holder 90 degrees. If thicker waffle fries are your thing, set the thickness dial one click thicker than the waffle setting.

How do you shred potatoes with a mandolin?

Insert the potato into the hand guard.

Put the uncut end of a potato into the hand guard. Place the flat, cut end of the potato at the top of the runway and slide it down the mandoline to shred the potato. Repeat this motion until you’ve finished shredding all your potatoes. The blades of mandolines are very sharp.

How do you use a handheld mandoline slicer?

How do you use a mandolin without cutting yourself?

What can I do with a mandolin slicer?

A mandoline—with an e at the end—is a kitchen tool no one should be without. The key benefits to using a mandoline are speed and uniformity in slicing, shredding and sometimes grating. Traditionally used to cut prep time to a minimum when making gratins, slaws and french fries, mandolines are tremendously versatile.