Why do bartenders use jiggers?

A jigger, alcohol jigger or bar jigger is an hourglass-shaped bartender measuring tool used to ensure that they pour accurate amounts of alcohol into every drink. Usually made of metal (and sometimes plastic), jiggers contain two different measuring amounts – one on either side of the hourglass.

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In this regard, do most bartenders use jiggers?

A lot of bartenders do use jiggers more for show — they fill up the jigger most of the way, empty it in, and then keep pouring from the bottle, thinking they’re adding what was missing from the jigger, which is basically free-pouring.

Also question is, what does bruising mean in bartending? So what is “bruising” (the gin, or vodka or rum…)? Bruising simply refers to diluting the liquor with the melted ice (water) thus making the drink weaker. Those who prefer their cocktails shaken like this because it makes for a more smooth drink.

Also, what does double tapping a shot glass mean?

Some people tap their glass on the bar as a quiet tribute to absent friends and comrades. In Ireland, it was believed that liquor contained spirits that might be harmful if consumed, and tapping the glass dispelled those spirits.

What does the term neat mean to a bartender?

Neat is the least confusing of cocktail terms. This means that a spirit is directly poured into a glass (preferably a NEAT Glass). It’s similar to a shot, but the glass makes a huge difference in the sipping experience.

What is a jigger for drinks?

Jiggers are the basic hourglass-shaped stainless-steel measuring device you’ve seen in many a bar. These are cheap and easy to find in most housewares stores, or online. Typically, the larger cup measures out exactly one jigger, or 1 1/2 ounces. The smaller cup is normally one half jigger, or 3/4 ounces.

What is a neat drink?

A “neat” drink is a pure spirit, poured into a glass with no other ingredients added, not even ice. Whiskey is a very common spirit to drink neat, but that’s different from a shot. A whiskey neat is usually two ounces, not chilled, poured directly into a NEAT glass.

What is the point of a jigger?

A jigger is a common bar essential that acts as a cocktail measuring cup. Jiggers are dual-sided and help bartenders cut down on overpouring and remain consistent when crafting cocktails. They have different capacities on each end and range from 0.5 to 2.5 ounces.

What’s the difference between a jigger and a shot?

Although jiggers and shot glasses are often the same size in terms of volume of alcohol, there are a few key differences between the two: Usage: A jigger is a measuring tool, and a shot glass typically refers to small glassware for serving alcohol. Volume: The standard shot and jigger volume is one and a half ounces.

Which side of jigger is an ounce?

The Jigger

One side measures 1.5 ounces and is known as the “jigger shot.” The other side measures 1 ounce, known as the “pony shot,” given its smaller capacity.

Which side of jigger is one shot?

An official jigger measures 1.5 ounces on one side and 1 ounce on the other. The 1.5-ounce side is referred to as a “jigger shot.” The 1-ounce side is often called a “pony shot.” Of course, just like the shot glass, these double-barrelled measuring vessels are available today in different sizes and shapes.

Why are bar spoons spiral?

The primary reason why bar spoons are spiraled is because it makes them so much easier to use — the shape making them smoother, faster, and gentler on the wrists and hands. In turn, this allows bartenders to make drinks much quicker, with more control over the amount of dilution in the drink from ice.

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