Is Wagner cast iron worth anything?

The value of antique cast iron skillets can start at similar to new prices, but a super rare Wagner or Griswold can fetch up to $1,500 apiece. A mint condition, super rare “spider skillet” made in the 1890s by Griswold is worth up to $8,000. … If your pan was made before 1957, it’s considered vintage cast iron.

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In respect to this, did magnalite go out of business?

The attention to detail when caring for Magnalite is almost reverent. Today, new Magnalite is no longer produced by the Wagner Company or manufactured in the United States.

Secondly, how can you tell if cast iron is vintage?

In this manner, how do you date a Wagner cast iron skillet?

How to Date Wagner Cast Iron Cookware

  1. Turn over your cookware so the bottom is facing up. Make note of all markings on the bottom of the pan and their location. …
  2. Examine the construction of the pan. …
  3. Consult a reputable guidebook. …
  4. Post pictures of your skillet on the forum for Wagner and Griswold collectors.

Is Wagner cast iron?

The Wagner Manufacturing Company was a family-owned manufacturer of cast iron and aluminum products based in Sidney, Ohio, US. It made products for domestic use such as frying pans, casseroles, kettles and baking trays, and also made metal products other than cookware.

What does the number on a cast iron skillet mean?

Ever wonder what that number on the handle of your cast-iron skillet means? It’s not, as you might think, the size of the pan. The number actually refers to the diameter of the pan in inches across the bottom of the pan, not across its flared top, which is the industry standard way to measure skillet size.

What is the most popular size cast iron skillet?

10 inches

What size skillet is most useful?

Conclusion. There’s a broad consensus among home cooks that the best size for a skillet is 12 inches. Skillets with a diameter of 12 inches are big enough to give you plenty of cooking surface, yet small enough to heat up evenly on most cooktops.

What’s the best frying pan?

  • Our pick. Tramontina 10-Inch Professional Restaurant Fry Pan. The best nonstick pan. …
  • Runner-up. Nordic Ware Restaurant Cookware 10.5-Inch Nonstick Fry Pan. Less smooth, but great release. …
  • Also great. Ozeri 10-Inch Stainless Steel Pan with Nonstick Coating. …
  • Also great. All-Clad B1 Hard Anodized Nonstick Fry Pan Set 8″ & 10″

When did magnalite go out of business?

Magnalite pans and pots were taken out of production in 1996 and the Sydney, Ohio, factory that produced them was closed down.

When did Wagner buy Griswold?

In March 1957, McGraw-Edison of Chicago, Illinois, acquired Griswold Manufacturing. Later that year the Griswold brand and housewares division were sold to the Wagner Manufacturing Company of Sidney, Ohio. The plant in Erie, Pennsylvania, was closed in December 1957. When the factory closed, sixty people were laid off.

When did Wagner stop making cast iron skillets?

Both companies were resold to Textron in 1959. Finally, in 1969, General Housewares Corporation bought both Wagner and Griswold and officially stopped production in 1994.

When did Wagner stop using heat rings?

1924-1935 with heat ring and a four-digit pattern number. Around 1935-1959 for skillets with no heat ring. You will see a lot of Wagner Ware with the stylized logo. This skillet has two other methods we can use to place an age on the skillet.

Who makes Wagner products?

Wagner Holding, Inc.

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