The original Il Mulino restaurant was opened in Greenwich Village in 1981. The restaurant soon became one of the hot spots in New York and the founding Chefs Fernando and Gino Masci became famous as some of the best in the region on classic Italian cuisine.
Likewise, is Il Mulino family style?
A spin-off of the acclaimed Manhattan restaurant, Il Mulino takes an upscale-casual, downtown New York approach to Italian cuisine, with family-style platters for sharing.
Likewise, people ask, when did Il Mulino open?
The original Il Mulino was opened in 1981 by Gino and Fernando Masci, and the current owners, Jerry and Lee Katzoff and Brian Galligan, took over the company in 2010.
Who owns Il Mulino in NYC?
Here’s what New York-based Brian Galligan, co-owner/president of Il Mulino USA, says about how Il Mulino has boosted revenue: Il Mulino’s revenue spiked 13% in 2018 when many fine dining eateries were facing declines.